Leh Berry / Himalayan Sea Buckthorn Powder

Himalayan Sea Buckthorn (Leh Berry) is a naturally growing Himalayan berry, botanically known as Hippophaerhamnoides. Grown in the cold, high-altitude regions of Ladakh, Lahaul-Spiti, Uttarakhand, Sikkim and Arunachal Pradesh, it is valued for its vibrant orange colour, naturally tart flavour and rich nutritional profile.Naturally Rich in Nutrients

Pavitram Sea Buckthorn Powder is sourced specifically from Leh–Ladakh Origin.

Leh–Ladakh Sea Buckthorn naturally contains a range of Vitamins and Omega Fatty Acids, including:
Vitamin A • Vitamin B Group • Vitamin C • Vitamin E • Vitamin K

It also naturally contains:

Omega-3 • Omega-6 • Omega-7 • Omega-9

In addition, it contains naturally occurring Carotenoids, Flavonoids and various Minerals.
Key Benefits
• Antioxidant Support: Naturally contains antioxidants such as Vitamin C, Vitamin E, Carotenoids and Flavonoids.
• Immune Wellness: Vitamin C and other naturally occurring nutrients support normal immune function.
• Skin Health Support: Vitamins A, C, E and Omega-7 support healthy skin and its natural protective barrier.
• Cardiovascular Wellness: Naturally occurring Omega-3, Omega-6, Omega-7 and Omega-9 fatty acids, along with Flavonoids, may support overall cardiovascular wellness.
• Digestive Wellness: Sea Buckthorn has traditionally been valued as part of digestive wellness practices.
• Daily Nutritional Support: Provides a natural combination of Vitamins, Minerals, Antioxidants and Omega Fatty Acids.

How to Use

Sea Buckthorn Powder can be added to smoothies, yoghurt, curd, oats, porridge, fruit bowls, salads, dressings, chutneys, desserts, sauces and baking preparations.

Its naturally tart and mildly astringent flavour can be balanced easily with honey, yoghurt or mildly sweet fruits.

Note: Sea Buckthorn Powder is not recommended for direct mixing with hot milk or tea. Follow the serving size mentioned on the product pack for daily use.

Pavitram Leh–Ladakh Quality
Pavitram Sea Buckthorn Powder brings the natural goodness of Sea Buckthorn from Leh–Ladakh into a convenient powder format, with a focus on maintaining its natural characteristics and nutritional value.

No Unnecessary Additives • No Preservatives • No Anti-Caking Agents • No Sugar • No Soy • No Gluten • No Heavy Metals

Origin: Leh–Ladakh, Himalayas
Botanical Name: Hippophae rhamnoides
Colour: Naturally Bright Orange
Taste: Naturally Tart & Mildly Astringent
Vitamins: A, B Group, C, E & K
Omega Fatty Acids: Omega-3, 6, 7 & 9
Unique Nutrient: Omega-7

Storage

Store the powder tightly closed in a cool, dry place away from direct sunlight, moisture and steam. Always use a clean, dry spoon and follow the Storage Instructions and Best Before Date mentioned on the final product pack.

Pure Leh–Ladakh Origin. Naturally Tart. Rich in Vitamins & Omega Fatty Acids.